Lena Shore
4 avocados (Get the small ugly hass avocados. The pretty big green ones taste like water) 1/2 teaspoon of garlic salt (or to taste) 2 tablespoons of mayonnaise 2 tablespoons of finely diced red onion 1/4 cup chopped tomato Halve and pit the avocados. Scoop out the flesh with a tablespoon into a mixing bowl. Mash the…
Read MoreMake the tomatilla salsa: 12 tomatillos, husked and rinsed 2 jalapeno peppers, stemmed 1 onion, quartered Splash white vinegar Water 1 teaspoon ground cumin 1/2 bunch fresh cilantro leaves, coarsely chopped 2 limes, juiced Salt Put the tomatillos, jalapenos, and onion in a saucepan with the vinegar and water to cover. Bring to a boil,…
Read MoreOats 3.5 cups rolled oats Nuts & Extras 3.5 cups of dried extras (peanuts, almonds, sesame seeds, sunflower, coconut, flax seeds, raisins, dried fruit, etc) Sugars .5 cup of sweetener (honey, brown sugar, maple syrup or any combination) Fats 1/4 cup oil (Canola or other vegetable oil) Spices 2 teaspoons of vanilla extract 1 teaspoon of…
Read MoreINGREDIENTS 4 skinless, boneless chicken breast halves – cooked and diced 1 stalk celery, chopped 1/2 onion, chopped 1 small apple – peeled, cored and chopped 1/3 cup golden raisins 1/3 cup seedless red grapes, halved 1/2 cup chopped toasted walnuts 1/8 teaspoon ground black pepper 1/2 teaspoon curry powder 3/4 cup mayonnaise DIRECTIONS In…
Read MoreGreat pie crust! Flaky, easy, and can mix right in the pie pan. 1.5 cups flour 1 tsp salt 1 tsp sugar 1/2 cup cooking oil 3 tbl milk (dairy, soy, or even water works) Put all ingredients in a 10″ pie crust and mix with a fork until all incorporated and smooth. Pat in…
Read MoreCornbread Ingredients 2 cups of corn meal 1 cup flour 2 teaspoons of salt 2 tablespoons of baking powder 1 egg 1.5 cups of milk (soy or dairy) Preheat oven to 400 degrees. Mix all ingredients and cook until done, but not brown on top Dressing 3 cups of chopped celery 2 bunches of green…
Read MoreMarinade: 1.5 gallons of cold water 1.5 cup kosher salt 1.5 cup sugar 1/2 cup of sherry Other: 6-8 pound turkey breast Butter Black pepper Marinate turkey breast in marinate for 5-8 hours. Place in rack pan hollow side down. Rub softened butter and black pepper under skin and brush melted button on top. Pour…
Read MoreMonoi Lotion Bar (soft) 6 oz Bees wax 15 oz Monoi de Tahiti 8 oz coconut oil Slowly melt Bees wax till almost liquid, add the coconut oil and continue till almost melted, add the Monoi oil, remove from heat and stir to melt. Pour into containers. Smells divine! All Butter Lotion Bars 2 oz.…
Read More2 cups finely grated soap 1 box of washing soda (look for it in the laundry detergent aisle at your local department store – it comes in an Arm & Hammer box and will contain enough for six batches of this stuff) 1 cup borax Mix well and store in an airtight plastic container. Use…
Read More1 quart water (boiling) 2 cups bar soap (grated) 2 cups borax 2 cups washing soda Add finely grated bar soap to the boiling water and stir until soap is melted. You can keep on low heat until soap is melted. Pour the soap water into a large, clean pail and add the borax and…
Read More