Tendon Soup for Dogs and Cats
Makes a rich soup that nourishes tendons, ligaments and cartilage
- 2-4#s of cut up hooves – use beef, goat or lamb* NOT pork (Check with Indian markets)
- Mixed root veggies such as turnip, rutabaga, yucca – maybe dicon radish
Cover the hooves and roots in water , bring to a boil and reduce to a low simmer. Simmer low for 2-4 hours. You may use a crock pot or pressure cooker as well.
This will gel in the refrigerator. Feed as a TOP DRESSING on dry food or as a small meal as it is very rich.
Any tendon or soft parts can be fed to the pet.
* Thought to be the best.